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Wednesday, July 1, 2009 12:00 AM

It's time to stand up for homemade potato salad

Come on, people, it's not that hard to make. Do you really think we can't tell the difference?
By Garrison Keillor

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  • Tuesday, June 30, 2009 08:34 PM

    Leave the skins on!

    When I make potato salad, I keep the skins on the potatoes ... very nutritious AND tasty.

    Same when I make them 'smashed'.

    Try it!

    —katewest Read katewest's other letters

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